Swissbake T55 Flour – 20Kg (F12880)

Experience the excellence of SwissBake French-Style Type 55 Flour, a premium quality, all-purpose flour ideal for a diverse range of bakery products. Indulge in the art of creating classic gourmet breads, buttery croissants, crusty baguettes and flaky puff pastries with ease.

Crafted from a blend of soft & hard wheat varieties, this versatile flour boasts low ash and moderate gluten content, with a protein range of 11% to 12%. The granulation size is carefully regulated to ensure consistent baking outcomes each time this flour is used.

With a focus on purity, our flours are non-bromated, non-fortified, non-chlorinated, and un-bleached, ensuring the premium standards in your versatile baking creations. SwissBake Type 55 Flour, the epitome of versatility and excellence, specially designed for an exquisite variety of bakery products, all masterfully crafted with our premium quality French-style flour.