Swissbake Ultra Soft 20 Improver – (i12870)

A concentrated blend of dough conditioners for preparing all kinds of yeast raised sweet and soft doughs. This is an economical solution that delivers consistent baking output every time. It is also easy to use, just add fat and sugar to make soft leavened dough. Use of specialized ingredients enhances the flavour profile and imparts taste to all your baked goods