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Bakels Wheat Gluten: the secret ingredient for achieving perfect dough consistency every time. Our premium wheat gluten enhances dough elasticity, resulting in lighter, fluffier baked goods. Whether you’re a professional baker or a home enthusiast, Bakels Wheat Gluten guarantees superior texture and rise in your breads, pastries, and more. Elevate your baking game with the trusted choice of professionals.
Price on request
Quantity | 25KG |
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Quantity | 25KG |
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